Starting the right way

After a few stuck brews i took B1’s advice and made a proper yeast starter. With the home made stir plate he made it works like a charm!!

1l of boiled water with 100g dme. Boiled 2 mins and cooled down to 22 deg. Pitched the yeast and let the stir plate do the rest. Going to leave it stirring for a day before starting the next brew!

20121010-175754.jpg

20121010-175808.jpg

20121010-175816.jpg

20121010-175825.jpg

20121010-175833.jpg

20121010-175838.jpg

Leave a Reply